Product information
Richly colored steam-crystallized kilned malt. Provides toffee flavor notes and color.
Details
- Uses
- Up to 25% since it is non-enzymatic
- Varieties
- AMBA approved
Specifications
Lovibond
26.4 to 33.8
Moisture
5.0 maximum
Kolbach Index
45 to 55
Total Protein
11.0 to 12.0
Color (SRM)
35.0 to 45.0