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Corporate film. Malteurop brings value to every customer’s malt applications. Malt and natural malt products… As a leading malting group in the world, Malteurop is a strategic partner. Being a key partner means: guaranteeing permanence in the malt supply chain; securing sources and managing price risk; and creating new barley varieties.

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Regarding Corporate Social Responsibility, and as the integrator of the barley-malt-beer value chain with a global reach, Malteurop’s top 6 priorities are to: support sustainable agriculture; ensure food safety; participate actively in local development; reduce energy consumption; decrease water consumption and ensure a safe workplace for its people…

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As a supplier to the food and beverage industries, Malteurop is committed to the food safety chain. Food Safety is important at the various phases of the value chain, from the field to the brewhouse, from the seed to the final product. Malteurop aims at meeting the highest health quality standards, before, during and after the malting process…

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For Malteurop, Sustainable Development also means participating in the development of the local economies of the regions where it operates, and, more and more, contributing to local origination of products. Malteurop is engaged in long-term collaboration with barley growers, providing them with accompaniment and agronomic advice.

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Malteurop’s challenge is to limit the use of resources by getting the best energy yield possible and to increase the share of energy from renewable sources. Malteurop optimises its multisourcing — gas, electricity, or cogeneration — and has made the strategic choice of investing in biomass cogeneration…

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Malteurop works to minimise its environmental impact on water at three key points: during the growing of the barley; during the transformation of the barley grains into malt; and finally at the end of the process, when the wastewater is treated…